Quote:
Originally Posted by batmobile
Tartiflette is not a local recipe. The Tartiflette comes from the mountains' region. Potatoes, bacon, Reblochon, Onions and white wine from the Alpes called Apremont.
Once I tasted the one sold at the circuit. No thanks anymore............
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But Eric you can always pop home and the wife will have a nice hot meal ready, we have the choice of going back to the campsite and cooking or buy something at the circuit outlets and the choice is limited